Ingredients:

-1 ripe mango, peeled, pitted and cubed
-1 cup fresh or frozen raspberries
-1 cup raspberry frozen yogurt
-1 cup ice cubes
-1/4 cup fruit juice (cranberry or orange juice)
-mint leaves (for garnishing)

1. Combine all ingredients in a blender container and blend until smooth
2. Pour into 2 chilled glasses
3. Garnish with mint leaves

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