Ingredients:

-2 cups thinly sliced peeled potatoes
-1 cup thinly sliced carrots
-1/2 cup water
-1/2 cup 100% Grated Parmesan Cheese
-1/4 cup Miracle Whip Light Dressing
-2 tablespoons chopped fresh parsley
-1 tablespoon 100% Grated Parmesan Cheese

1. Preheat oven to 350 degrees F
2. Place potatoes and carrots in microwaveable bowl
3. Add water and cover
4. Microwave for 5 to 8 minutes or until potatoes are crisp-tender; drain well
5. Mix 1/2 cup Parmesan cheese and the dressing
6. Add to potato mixture and mix lightly
7. Spoon onto center of 20-inch piece of heavy-duty foil sprayed with cooking spray; bring up foil sides
8. Double fold top and ends to seal packet, leaving room for heat circulation inside
9. Grill 15 to 20 minutes or until vegetables are tender
10. Sprinkle potato mixture with parsley and the 1 tablespoon Parmesan cheese

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