Tue 31 Jul 2007
Mahi-Mahi
Posted by Svetlana under Main Dishes, Seafood
Ingredients
-4 mahi mahi fillets
-2 tablespoons butter, divided
-1 clove garlic
-1 tablespoon teriyaki sauce
-2 tablespoons lemon juice
-1 teaspoon honey
-1 tablespoon sesame seeds
1. In skillet set at medium heat, melt 1 tablespoon butter; add garlic, saute until tender
2. Remove from heat
3. Stir in teriyaki, lemon juice, honey and sesame seeds.
4. Pour over mahi mahi fillets, marinate 30 minutes
5. Heat 1 tablespoon butter in skillet; set at medium heat
6. Add mahi mahi fillets, saute 4-5 minutes on each side, basting with marinade
7. Garnish mahi mahi fillets with parsley
