Ingredients:

-8 oz. bow tie pasta, uncooked
-1 container (16 oz.) Cottage Cheese
-2 cups chopped fresh tomatoes
-1/4 cup thinly sliced fresh basil
-1/4 teaspoon pepper

1. Cook pasta as directed on package
2. Drain pasta and place in large bowl
3. Stir in cottage cheese, tomatoes, basil and pepper
4. Serve right away