Ingredients:

-2 pounds cooked crabmeat
-2 1/2 cups diced celery
-8 tablespoons mayonnaise
-2 teaspoons celery seed
-dash paprika
-2 1/2 tablespoons white sugar
-1/2 tablespoon ground black pepper
-1 teaspoon seafood seasoning
-2 teaspoons dried parsley

1. In a large bowl, combine the crabmeat, celery, mayonnaise, celery seed, paprika, sugar, pepper, seafood seasoning and parsley.
2. Mix well and refrigerate until chilled.
3. Serve and Enjoy!