Ingredients:

-1/2 jalapeno pepper, sliced
-1/2 onion, cut into large chunks
-1 cup fresh cilantro leaves
-3 large ripe avocados, pitted and peeled
-salt
-ground black pepper
-tortilla chips

1. Combine the jalapeno pepper, onion, and cilantro in the bowl of a food processor; pulse to chop fine
2. In a medium bowl, mash the avocados
3. Add the chopped onion mixture and mix thoroughly
4. Season with salt and pepper
5. Serve immediately with tortilla chips