Wed 11 Jul 2007
Pink Puffs
Posted by Svetlana under Desserts
Ingredients:
-1 cup water
-1 1/2 sticks unsalted butter
-1/8 teaspoon salt
-1 cup flour
-4 eggs
-strawberry ice cream
1. Preheat oven to 400 degrees F
2. Line cookie sheets with parchment paper
3. In a saucepan, bring salted water to a boil; add butter and simmer until melted
4. Remove from heat
5. Add flour and stir until combined
6. Add eggs, one at a time, beating very hard with a spoon until each is incorporated
7. Drop by tablespoonfuls on pan and bake for 10 minutes
8. Lower heat to 350 degrees F and bake for 30 minutes longer or until puffs are firm and golden
9. After puffs cool, slice cap off each and fill with a scoop of ice cream
10. Replace reserved caps
11. Serve immediately or freeze until serving
