Ingredients:

-12 Triscuit Deli-Style Rye Crackers
-6 slices Shaved Smoked Ham, cut in half
-1/4 cup drained Sauerkraut
-3 slices aged Swiss Cheese, cut into quarters

1. Place crackers in single layer on microwaveable plate
2. Top each cracker with 1 ham piece, 1 teaspoon sauerkraut and 1 cheese piece
3. Microwave on HIGH 30 to 45 seconds or until cheese is melted
4. Serve warm

Lolita release